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Intercontinental Malta

&lt;p&gt;&lt;strong&gt;Job Summary&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;At IHG Hotels &amp;amp; Resorts Malta, we are looking for a Waste Management Attendant.&lt;/p&gt;
&lt;p&gt;You will play an essential role in supporting our sustainability commitments by ensuring the safe, efficient, and environmentally responsible handling of waste across the hotel. Through effective waste segregation, recycling, and waste area maintenance, you will contribute to creating a cleaner, safer, and more sustainable workplace while helping the hotel achieve its environmental objectives.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Key Responsibilities&lt;/strong&gt;&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;Collect waste from designated collection points throughout the property according to the established schedule.&lt;/li&gt;
&lt;li&gt;Sort and separate waste into the appropriate categories (general waste, recyclables, food waste, glass, cardboard, hazardous waste where applicable).&lt;/li&gt;
&lt;li&gt;Transport waste safely to the designated waste storage and disposal areas.&lt;/li&gt;
&lt;li&gt;Maintain waste collection rooms, recycling stations, compactors, and storage areas in a clean, safe, and organized condition.&lt;/li&gt;
&lt;li&gt;Operate waste handling equipment (e.g., compactors, balers, bins, trolleys) safely and report any malfunctions.&lt;/li&gt;
&lt;li&gt;Ensure waste is disposed of in compliance with local environmental legislation and company policies.&lt;/li&gt;
&lt;li&gt;Monitor waste levels and notify the supervisor when collections or additional containers are required.&lt;/li&gt;
&lt;li&gt;Assist in reducing waste contamination by educating colleagues on proper waste segregation when necessary.&lt;/li&gt;
&lt;li&gt;Report health, safety, environmental, or maintenance concerns promptly.&lt;/li&gt;
&lt;li&gt;Carry out other duties as assigned by management.&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;&lt;strong&gt;Required Qualifications&lt;/strong&gt;&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;Previous experience in waste management, housekeeping, facilities, logistics, or a similar role is an asset but not essential.&lt;/li&gt;
&lt;li&gt;Basic understanding of waste segregation and recycling practices.&lt;/li&gt;
&lt;li&gt;Good understanding of workplace health and safety procedures.&lt;/li&gt;
&lt;li&gt;Ability to communicate in English.&lt;/li&gt;
&lt;li&gt;Ability to lift, push, and pull heavy loads safely.&lt;/li&gt;
&lt;li&gt;Comfortable standing, walking, bending, and performing physical tasks for extended periods.&lt;/li&gt;
&lt;li&gt;Flexibility to work on a rotating shift schedule, including late, weekends, and public holidays, according to the operational requirements of the hotel.&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;&lt;em&gt;The duties and responsibilities described in this job description are not a comprehensive list, and as such additional tasks may be assigned to the employee from time to time.&lt;/em&gt;&lt;/p&gt;
&lt;p&gt;We genuinely care about people, and we show this through living out our promise of True Hospitality each day. It’s what connects every colleague in all IHG® hotels.&lt;/p&gt;
&lt;p&gt;Each IHG® hotel brand delivers True Hospitality in their own way, and at the heart of it all are specific, core service skills.&lt;/p&gt;

Waste Management Attendant

&lt;p&gt;InterContinental Malta is looking for Food and Beverage Supervisor. If you want to be a part of our story, this is your chance to join a talented team in which you will be challenged to learn and develop your skills through persistence to achieve perfection.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Responsibilities:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;- Ensuring a consistently high standard of service, smart and well-trained staff who are directed and always trained.&lt;/p&gt;
&lt;p&gt;- Assist the Restaurant Manager in the daily operations and helping with tasks.&lt;/p&gt;
&lt;p&gt;- Making sure that standards, behaviour, and proper grooming is always adhered to.&lt;/p&gt;
&lt;p&gt;- Scheduling restaurant staff and delegating tasks.&lt;/p&gt;
&lt;p&gt;- Supervising the preparation, display, and delivery of food and drinks as well as making sure to provide prompt and friendly customer service.&lt;/p&gt;
&lt;p&gt;- Settle customer complaints.&lt;/p&gt;
&lt;p&gt;- Be responsible for all money transactions, cash float and billing procedures.&lt;/p&gt;
&lt;p&gt;The duties and responsibilities described in this job description are not a comprehensive list, and as such additional tasks may be assigned to the employee from time to time.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Skills and experience:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;- Food and Beverage background, with a minimum of 2 years&#039; experience would be considered an asset.&lt;/p&gt;
&lt;p&gt;- Ability to work on own initiative as well as in a team environment.&lt;/p&gt;
&lt;p&gt;- Knowledge of health and safety regulations.&lt;/p&gt;
&lt;p&gt;- Excellent English both written and verbally, any other language ability will be an advantage.&lt;/p&gt;
&lt;p&gt;- Knowledge in IT/Micros POS and systems: Test run, optimize, feedback and train, as needed, all team members on operating the system.&lt;/p&gt;
&lt;p&gt;Kindly submit your CV to https://jobhound.mt/jobs/bar-manager-183&lt;/p&gt;
&lt;p&gt;We genuinely care about people, and we show this through living out our promise of True Hospitality each day. It’s what connects every colleague in all IHG® hotels.&lt;/p&gt;
&lt;p&gt;Each IHG® hotel brand delivers True Hospitality in their own way, and at the heart of it all are specific, core service skills.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;·True Attitude:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;being caring, wanting to make a positive difference, and building genuine connections with guests.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;·True Confidence:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;having the knowledge and skills to perform your role, and giving guests the confidence that they can trust you, to help and support them during their stay.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;·True Listening:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;focusing on what your guest is saying, picking up on body language that is often overlooked, and understanding what the guest wants and needs.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;·True Responsiveness:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;is about providing guests with what they need and doing so in a timely and caring manner.&lt;/p&gt;
&lt;p&gt;There’s so much more to the job than we can capture here. It’s simply about creating great experiences, doing the right thing, and understanding people.&lt;/p&gt;

F&B Supervisor

&lt;p&gt;&lt;strong&gt;Job Overview: &lt;/strong&gt;&lt;br&gt; &lt;br&gt; At Intercontinental, we are looking to recruit enthusiastic food server to oversee, enhance, and ensure a pleasant dining experience for our guests. The food server will maintain a positive and respectful relationship with team members, engage with guests in a professional manner. You will perform opening duties to prepare for service and closing duties at the end of your shift.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Responsibilities:&lt;/strong&gt;&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;Perform opening duties such as setting tables, polishing glasses,      folding napkins, and replenishing condiments.&lt;/li&gt;
&lt;li&gt;Attend pre-shift and general meetings      to update knowledge of special offers and stock-related issues, and to      discuss service and product matters.&lt;/li&gt;
&lt;li&gt;Assist management and hosts to meet, greet, and seat guests, and      issuing them food and wine menus.&lt;/li&gt;
&lt;li&gt;Ensuring accuracy when entering orders into the systems.&lt;/li&gt;
&lt;li&gt;Following up on food and beverage orders with the back of house      (BOH).&lt;/li&gt;
&lt;li&gt;Proactively checking on guests to establish satisfaction with the      product and overall experience, and providing management with feedback.&lt;/li&gt;
&lt;li&gt;Issuing guests with their check on request, and greeting and      thanking them sincerely on departure.&lt;/li&gt;
&lt;li&gt;Performing closing duties such as sweeping and vacuuming, and      preparing linens for collection by laundry service.&lt;/li&gt;
&lt;li&gt;&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;The duties and responsibilities described in this job description are not a comprehensive list, and as such additional tasks may be assigned to the employee from time to time.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Requirements:&lt;/strong&gt;&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;Previous experience in a similar position      will be considered an asset&lt;/li&gt;
&lt;li&gt;Food Handling Certificate&lt;/li&gt;
&lt;li&gt;Excellent English both written and      verbally, any other language ability will be an advantage&lt;/li&gt;
&lt;li&gt;Excellent communication and interpersonal skill with understanding      of customer service skills&lt;/li&gt;
&lt;li&gt;Well-groomed, professional appearance.&lt;/li&gt;
&lt;li&gt;Available to work shifts, weekends and      holidays.&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;We genuinely care about people and we show this through living out our promise of True Hospitality each and every day. It’s what connects every colleague in all IHG® hotels.&lt;/p&gt;
&lt;p&gt;Each IHG® hotel brand delivers True Hospitality in their own way, and at the heart of it all are specific, core service skills.&lt;/p&gt;
&lt;p&gt;·True Attitude:&lt;/p&gt;
&lt;p&gt;being caring, wanting to make a positive difference, and building genuine connections with guests&lt;/p&gt;
&lt;p&gt;·True Confidence:&lt;/p&gt;
&lt;p&gt;having the knowledge and skills to perform your role, and giving guests the confidence that they can trust you, to help and support them during their stay&lt;/p&gt;
&lt;p&gt;·True Listening:&lt;/p&gt;
&lt;p&gt;focusing on what your guest is saying, picking up on body language that is often overlooked, and understanding what the guest wants and needs&lt;/p&gt;
&lt;p&gt;·True Responsiveness:&lt;/p&gt;
&lt;p&gt;is about providing guests with what they need, and doing so in a timely and caring manner&lt;/p&gt;
&lt;p&gt;There’s so much more to the job than we can capture here. It’s simply about creating great experiences, doing the right thing and understanding people.&lt;/p&gt;

Food and Beverage Attendant

&lt;p&gt;&lt;strong&gt;Job Overview:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;IHG Hotels &amp;amp; Resorts are looking to recruit an experienced and passionate Chef de Rang to ensure a seamless and exceptional dining experience for our guests. The Chef de Rang will be responsible for managing a specific section of the restaurant, coordinating service with the kitchen, and ensuring that guests receive attentive and professional service. You will also oversee opening and closing duties, maintain high service standards, and contribute to the overall success of the Food &amp;amp; Beverage department.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Responsibilities:&lt;/strong&gt;&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;Perform opening duties such as setting tables, polishing glasses, folding napkins, and ensuring mise en place is prepared for service.&lt;/li&gt;
&lt;li&gt;Attend pre-shift and general meetings to update knowledge of daily specials, stock-related issues, and service procedures.&lt;/li&gt;
&lt;li&gt;Welcome guests, present menus, and provide detailed information about dishes, making recommendations as needed.&lt;/li&gt;
&lt;li&gt;Take and input accurate food and beverage orders, coordinating with the kitchen and bar to ensure timely service.&lt;/li&gt;
&lt;li&gt;Ensure food and beverages are served correctly and promptly, adhering to the highest service standards.&lt;/li&gt;
&lt;li&gt;Supervise and guide commis waiters and junior staff within the section.&lt;/li&gt;
&lt;li&gt;Engage with guests to ensure satisfaction, handle any requests or complaints professionally, and escalate issues when necessary.&lt;/li&gt;
&lt;li&gt;Prepare and issue bills, process payments, and thank guests upon departure.&lt;/li&gt;
&lt;li&gt;Perform closing duties, including clearing tables, resetting the section for the next shift, and assisting in general restaurant cleanliness.&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;The duties and responsibilities described in this job description are not a comprehensive list, and as such, additional tasks may be assigned to the employee from time to time.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Requirements:&lt;/strong&gt;&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;Previous experience in a similar role within a fine dining or luxury hospitality setting.&lt;/li&gt;
&lt;li&gt;Strong knowledge of food and beverage service, including wine pairing and menu recommendations.&lt;/li&gt;
&lt;li&gt;Excellent English both written and verbally; additional language skills are an advantage.&lt;/li&gt;
&lt;li&gt;Food Handling Certificate.&lt;/li&gt;
&lt;li&gt;Excellent communication and interpersonal skills with a customer-centric approach.&lt;/li&gt;
&lt;li&gt;Professional appearance and well-groomed demeanor.&lt;/li&gt;
&lt;li&gt;Ability to work shifts, weekends, and holidays as required.&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;We genuinely care about people and show this through our promise of True Hospitality. Each IHG® hotel brand delivers True Hospitality in its unique way, driven by the following core service skills:&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;&lt;strong&gt;True Attitude:&lt;/strong&gt; Being caring, making a positive difference, and building genuine guest connections.&lt;/li&gt;
&lt;li&gt;&lt;strong&gt;True Confidence:&lt;/strong&gt; Having the knowledge and skills to perform your role, giving guests trust and assurance.&lt;/li&gt;
&lt;li&gt;&lt;strong&gt;True Listening:&lt;/strong&gt; Focusing on guest needs, understanding their requests, and responding accordingly.&lt;/li&gt;
&lt;li&gt;&lt;strong&gt;True Responsiveness:&lt;/strong&gt; Providing timely and caring service to enhance the guest experience.&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;There is so much more to the role than we can capture here. It is about creating memorable experiences, doing the right thing, and understanding people.&lt;/p&gt;