
About This Job
Neriku LTD is seeking a dedicated Chef de Partie to join our dynamic team. The successful candidate will be responsible for maintaining the highest standards of culinary excellence in their assigned section of the kitchen.
Key Responsibilities:
· Prepare food in assigned section following recipes and cooking standards.
· Maintain productivity levels by delegating tasks to commis de cuisine, ordering food products, and expediting meal periods.
· Uphold consistent high quality of food items as per company standards.
· Assist in preparing and completing requisition forms.
Minimum Requirements:
· Culinary diploma or equivalent qualification.
· Minimum of two years of experience working in a professional kitchen.
If you're passionate about culinary excellence and thrive in a fast-paced environment, we want to hear from you! Join us at Neriku LTD and be a part of our culinary journey.