<p>Marsovin is a household name in Malta, synonymous with the production of premium wines. The roots of this well-earned status were planted almost a century ago when Chev. Anthony Cassar founded the company under the name of A&amp;G Cassar, in 1919. Marsovin was incorporated in 1956 as a family-run company which grew to become a significant part of the history of wine-making in Malta.<br><br>During the ensuing years, Marsovin continued to expand and modernise, maintaining its high-quality reputation which makes the company the leading producer and exporter of wines in Malta. Marsovin has set major inroads in viticulture and winemaking in Malta and established the current high standards which some Maltese wines enjoy internationally.</p>

Marsovin Winery

&lt;p&gt;&lt;strong&gt;Location:&lt;/strong&gt; South Malta&lt;/p&gt;
&lt;p&gt;A newly established wine estate in the south of Malta is seeking a hands-on &lt;strong&gt;Hospitality &amp;amp; Guest Experience Executive&lt;/strong&gt; to join its growing team.&lt;/p&gt;
&lt;p&gt;&lt;/p&gt;
&lt;h3&gt;&lt;strong&gt;The Role&lt;/strong&gt;&lt;/h3&gt;
&lt;p&gt;Working directly with the CEO, you will be an important member of his team assisting in making the project a success, supporting the day-to-day hospitality operations of the estate while ensuring every visitor receives a memorable and personalised experience.&lt;/p&gt;
&lt;p&gt;Your responsibilities will include:&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;Welcoming and hosting guests visiting the estate&lt;/li&gt;
&lt;li&gt;Preparing food items, and assembling food platters to high standards&lt;/li&gt;
&lt;li&gt;Set-up areas for degustations&lt;/li&gt;
&lt;li&gt;Supporting and occasionally conducting winery and vineyard tours&lt;/li&gt;
&lt;li&gt;Assisting with wine tasting experiences and event coordination&lt;/li&gt;
&lt;li&gt;Acting as a brand ambassador and key point of contact for visitors, partners, and clients&lt;/li&gt;
&lt;li&gt;Building strong relationships with guests and promoting a positive image of the estate&lt;/li&gt;
&lt;li&gt;Preparing and presenting food platters, light meals, and pasta dishes for tastings, events, and private functions&lt;/li&gt;
&lt;li&gt;Assisting with the planning and execution of events, corporate functions, and private gatherings&lt;/li&gt;
&lt;li&gt;Ensuring hospitality areas are maintained to the highest standards at all times&lt;/li&gt;
&lt;li&gt;Supporting reservations, bookings, and guest communications&lt;/li&gt;
&lt;li&gt;Assisting with social media content opportunities, visitor engagement, and promotional activities where required&lt;/li&gt;
&lt;li&gt;Ensuring all established SOPs and service standards are followed consistently&lt;/li&gt;
&lt;/ul&gt;
&lt;h3&gt;&lt;strong&gt;Requirements&lt;/strong&gt;&lt;/h3&gt;
&lt;ul&gt;
&lt;li&gt;Previous experience within hospitality, catering, food service, restaurants, hotels, events, or a similar guest-facing environment&lt;/li&gt;
&lt;li&gt;Flexibility to work evenings, weekends, and public holidays as required&lt;/li&gt;
&lt;li&gt;Passion for delivering exceptional customer service with a keen eye for detail&lt;/li&gt;
&lt;li&gt;Interest in wine, food, and hospitality experiences&lt;/li&gt;
&lt;li&gt;Comfortable interacting with guests from different backgrounds and nationalities&lt;/li&gt;
&lt;li&gt;Strong communication and interpersonal skills&lt;/li&gt;
&lt;li&gt;A proactive, energetic, and hands-on approach&lt;/li&gt;
&lt;li&gt;Ability to multitask and work in a fast-paced environment&lt;/li&gt;
&lt;li&gt;Organised, reliable, and able to take ownership of responsibilities&lt;/li&gt;
&lt;li&gt;Good command of English; additional languages will be considered an asset&lt;/li&gt;
&lt;li&gt;Food handling experience and basic food preparation skills are highly desirable&lt;/li&gt;
&lt;/ul&gt;
&lt;h3&gt;&lt;strong&gt;What&#039;s on Offer&lt;/strong&gt;&lt;/h3&gt;
&lt;ul&gt;
&lt;li&gt;Opportunity to join a brand new and growing wine estate&lt;/li&gt;
&lt;li&gt;A varied and people focused role with significant exposure to the business&lt;/li&gt;
&lt;li&gt;Direct collaboration with the CEO and involvement in shaping the guest experience&lt;/li&gt;
&lt;li&gt;Dynamic working environment combining hospitality, events, food, and wine&lt;/li&gt;
&lt;li&gt;Career growth opportunities as the estate expands&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;This role would suit a hospitality professional who enjoys wearing multiple hats, loves interacting with people, and is looking for a unique opportunity within Malta&#039;s growing wine and tourism sector.&lt;/p&gt;
&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;How to Apply&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;Please submit your resume and a brief cover letter outlining your experience and interest in the role. We look forward to hearing from you!&lt;/p&gt;

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